The U.S. sauces market recorded $18.6 billion in 2018, and is expected to growth at a CAGR of 3.3% during 2019-2024. The U.S. sauces market is projected to grow rapidly due to increasing popularity of ethnic cuisines, healthier food options, and shift toward organic or all-natural products, and growing number of immigrants in the country.

The U.S. sauces market recorded $18.6 billion in 2018, and is expected to growth at a CAGR of 3.3% during 2019-2024. The U.S. sauces market is projected to grow rapidly due to increasing popularity of ethnic cuisines, healthier food options, and shift toward organic or all-natural products, and growing number of immigrants in the country.